Spicy Fried Rice
Ingredients:
(1) Oil 15 ml
(2) Shrimps 80 gms
(3) Chicken fillet 50 gms
(4) Steamed rice 300 gms
(5) Chopped spring onion 25 gms
(6) Eggs 2
(7) Chilli sambal 85 gms
(8) Oyster sauce 15 gms
(9) Sweet soy sauce 25 ml
(10) Salt and Whit pepper 2 gms
Method:
(1). Heat oil in a wok and saute chicken and shrimp till cooked.
(2). Remove from the wok.
(3). In the same wok, pour egg and saute till cooked.
(4). Add rice, chilli sambal, soy and oyster sauces.
(5). Mix and then add chicken and shrimp
(6). Cook until thoroughly heated.
(7). Garnish with spring onion and serve.
(cooking dairy)
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